Pasta Veneta

Discover Our Fresh Pasta Menu

STARTER

Specialita Regionali

Burrata, Cucumber Gazpacho 12.5

Mozzarella di Bufala, Pears, Pistachio 15

Rabiola, Goat Cheese, Radishes 14

Stracciatella, the Creamy Part 8


SLICED TO ORDER

add Tomato Gazpacho Shot 1.5

Mortadella w/Pistachio Bresaola 8

Dried Cured Beef 9

Prosciutto di Parma 10



Antipasti

Bread Service and Tapenade of the Day 3

Roasted Meat Balls, Tomato Sauce 12

Beef Carpaccio, Ratatouille Francescana, Parmesan 12

Calamari Fritti, light Spicy Pomodoro Sauce 13

Branzino Ceviche, Cucumber, Celery, spicy Peruvian Style 15

Croquettes of Mozzarella, Potato, lightly spicy Tomato Sauce 10

Melanzane, Eggplant, Mozzarella, Pomodoro 11

Panfried Chickpea Polpette, Zucchini /Squash, Marinara Sauce 11

Bruschetta, Pasta Veneta style, toasted Bread. 10

Sauteed Asparagus, soft Polenta 9

Insalate

Pear, arugula, Gorgonzola, Walnut, Pear Juice Vinaigrette 12

Gem Lettuce, Shrimp Avocado, Sesame, Lemon-Extra virgin olive oil 15

Roasted BeetsCarpaccio, Belgium Endive, Balsamic Vinegar 9

Caesar salad, Romaine, Anchovy Dressing 10.5

PASTA

Traditional Pasta

Spaghetti, Bolognese Sauce 16

Bucatini, Carbonara, Guanciale, Organic Egg 17.5

Spaghetti, Datterini Tomatoes, Nduja Sauce 16

Fettuccini Alfredo, Creamy Parmesan Sauce 15

Tagliolini, Seafood Polpettine, light tTomato Sauce 18

Agnoletti stuffed with -beef short rib, spinach Sauce 16

Penne Arrabbiata, Roasted Garlic, spicy Tomato Sauce 15

Bigoletti, Venetian Spaghetti, Sausage/Beef Angus ragout 17.5

Ravioli stuffed with Corn-Truffle, Saffron Sauce 17

Tortelloni stuffed withSpinach, Butter-sage 15.5

Rigatoni, Pesto Sauce, Creamy Stracciatella Fresca 17

Pennete, Prosciutto, Pancetta, Spanish onions, spicy Pomodoro 16.5

Ravioli Contrario, Liquid Parmesan, Crispy Prosciutto, Corn Sauce 17

Shell Pasta, Roasted Pumpkin, Taleggio Sauce. 17

Black Orecchiette, White Fish, Creamy Saffron Sauce 18

Spaghetti,Eggplant, Spinach,Tomatoes,Lentils,Pomodoro*(gluten free+2) 16.5



Signature Pasta

Linguini and Fish of the Day MP Triangular Ravioli, Fresh Maine lobster,Lobster Bisque 22

Gnocchi, braised Beef Short Rib in its own Juice 23

Seared Foie Gras, Spaghetti, Foie Gras Sauce 28

Duck Confit, Pappardelle, Duck Ragout 24

Spaghetti, Caviar, chives, White Truffle Sauce 26

ADDITIONS

Meat balls or Spinach 5

Chicken 6

Shrimp 9

Asparagus or Mushrooms 7

DOLCE

Panna Cotta, lime-Vanilla, Calamansi gelee 10
Semolina Cake, Honey 9
Cremosa, chocolate-Tarragon cake, chocolate crumble 11
Classic Tiramisu, seasonal. Fruits 12

We reserve the right to add 20% gratuity to any size party.

We only serve bottled mineral still, and sparkling water.

Prices and Menu subject to change.

RESERVE NOW

We thank all our suppliers, and passionate farmers for providing premium organic , and imported ingredients.

Consumption of raw or undercooked foods of animal origin such as beef, lamb, eggs, fish, pork, poultry or shellfish may result in an increased risk of food borne illness.
A 3.5% charge normally charged to restaurants is now added by the card processor to your payment, does not apply to debit cards.